The Club Tavern & Grill

Dinner

Sunday – Monday 5pm-9pm

Tuesday – Saturday 5pm-10pm

 

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4.1/5 (55 Reviews)

Dinner at The Club Tavern & Grill

Join us for dinner at one of the most popular restaurants and sports bars in Bozeman! With a full, all-American menu, we are kid-friendly and have delicious, freshly made food including steaks, gourmet burgers, soups, salads and more!!!

Club Favorites

Smoked Mac & Cheese​

penne pasta, smoked cheese sauce, diced tomatoes, crumbled bacon, 

add chicken or ground taco beef for $4
add BBQ steak tips for $5

19

Loaded Nachos

Pepper jack and cheddar cheese, black beans, black olives, jalapenos, pico de gallo, with sides of salsa and sour cream.

add chicken or ground taco beef for $4
add both meats for $7
side of guacamole for $3
side of cheese sauce for $2

16

Mahi Mahi Tacos*

6 oz. mahi mahi, sautéed, southwest chipotle black bean slaw, house made tortilla chips with fire roasted salsa, mangos.  

side of guacamole $3

**sub corn tortillas (gs)

 

18

Appetizers

Bone-In/ Boneless Club Wings

1 lb. fried chicken, served with your choice of BBQ, Buffalo, Honey Sriracha, Mango Jalapeno sauce; Curry or Caribbean Dry Rub, with a side of celery. (Two sauces or rubs included per order)

15

Club Hot Pretzels

Two, house made, large pretzels served with cheese sauce and stone ground mustard

8

Montana Potato Skins

Four potato skins, pepper jack cheese, cheddar cheese, bacon, green onions, Cajun sour cream topping, pico de gallo, sour cream.  (gs)

15

Quesadilla

Two grilled flour tortillas, pepper jack, cheddar, black beans, fire roasted salsa,  and sour cream.

add chicken or taco beef $4
add beef steak $5
side of guacamole $3

11

Tempura Chicken Tenders

Battered chicken tenders, french fries, and cajun aioli.

16

Calamari

house breaded and fried, tossed greens, lemon vinaigrette, remoulade dipping sauce, fresh lemon, tomato and green onion garnish

15

Shrimp Cocktail

Six jumbo shrimp on a bed of spring mix, house made cocktail sauce and a lemon wedge.

13

Scotch Egg

soft boiled egg wrapped in country sausage, breaded, fried, topped with sriracha hollandaise.

10

Steak Tips

8 oz marinated beef, house breaded, and fried. side of horseradish cream sauce.

13

Burgers

Certified Angus Beef ® 1/2 lb. burgers on a brioche bun or ciabatta roll with choice of side 

add cheese $1.25, bacon $ 2, guacamole $3, sautéed mushrooms $1.25, caramelized onions $1.25, bbq sauce and fried egg   $1, gluten free bread available. *Sub any burger for a black bean veggie burger for no extra charge

Classic Burger

Lettuce, tomato, onion, dill pickles
Upgrade to a Bison patty $3

15

Jalapeno Burger

fire roasted jalapenos, avocado, pepper jack, cilantro lime aioli

Upgrade to a Bison patty $3

19

Soup & Salad

ranch, blue cheese, thousand island, balsamic vinaigrette, champagne vinaigrette, Italian, creamy horseradish, honey mustard

Walnut Chicken Apple Salad

charbroiled chicken breast, dried cranberries, apples, feta, walnuts, champagne vinaigrette.  (gs)

18

'Club' Taco Salad

ground taco beef or marinated chicken, jalapeno cheddar tortilla chips, cheddar, black beans, salsa, and sour cream.

guacamole $3

16

Steak Salad

marinated flank steak, blue cheese, fried onion strings, mushrooms, tomatoes, horseradish dressing.

17

Winter Harvest Salad

Roasted pears, beets, and butternut squash with candied walnuts, blue cheese crumbles and grilled chicken. Served on a bed of greens with house made Balsamic Vinaigrette

20

Sandwiches

*Gluten free bread available upon request for $1

Classic French Dip

6oz. cherry wood smoked, shaved prime rib, toasted French bread, au jus.

16

Montana Chicken Sandwich

Charbroiled chicken beast, Swiss, bacon, pico aioli, and lettuce

16

Fried Chicken Sandwich

4oz hand breaded, fried chicken breast, topped with bacon and horseradish cheddar, and a house made bun.
*Smothered in your choice of wing sauce for $1

16

Entrees

Togarashi Ahi Tuna

6 oz. shichimi togarashi crusted and seared rare ahi tuna, wild rice, soy sauce, wasabi, lime wedge.

23

Fajitas

Flank steak strips, sauteed with bell peppers, onions, three flour tortillas, refried beans, rice, cheddar, guacamole, pico de gallo, sour cream.
*Substitute chicken free of charge, or shrimp for $4

**sub corn tortillas $1

26

Sriracha Honey Salmon

Glazed cold water Atlantic salmon with cilantro lime rice, avocado salad, and seasonal vegetables

30

Chicken and Cajun Alfredo Pasta

Peppers, onions, cherry tomatoes, and fettuccini tossed in a house made Cajun alfredo topped with chicken and served with two slices of garlic herb bread.

22

Chicken Fried Steak

Beef cutlet, hand breaded deep fried, creamy house made country gravy, garlic mashed potatoes, sautéed vegetables

22

Steaks are charbroiled and served with a choice wild rice pilaf or Boursin garlic mashed potatoes and your choice of soup or salad.
Add: Sautéed mushrooms $0.75 caramelized onions $0.75 blue cheese $1.50

Jameson Tenderloin

8 oz choice beef, sautéed mushrooms, jameson sauce, roasted yukon potatoes, and grilled asparagus.  (gs)

46

Rib Eye

16 oz. Certified Angus Beef®, herb butter, and sautéed vegetable.

42

Prime Rib

8 oz, bone in pork chop with caramelized apples and onions with garlic mashed potatoes and dinner vegetables

36

Sirloin & Shrimp

8 oz.  Baseball cut sirloin steak with two shrimp and chimichurri sauce, cilantro lime rice, and seasonal vegetables

30

Ribs

Glazed with house BBQ, served with garlic mashed potatoes and topped with cole slaw.

Full Rack $42
Half Rack $30

Kid's

10 & under

Cheeseburger

1/3 lb. burger topped with american cheese, served with french fries.

10

Fish n' Chips

2 breaded cod filet’s, served with french fries.

10

Mac n' Cheese

Penne noodles tossed in a smoked cheese sauce.

7

Chicken Tenders

3 breaded chicken tenders, served with french fries.

8

Grilled Cheese

american cheese on white bread, served with french fries.

7

Bean Burrito

cheese and refried bean burrito, served with tortilla chips.

add chicken $4

5

Corn Dog

served with french fries.

5

Fruit Cup

4

Peanut Butter & Apples

3

Wilcoxson's Ice Cream (1 Scoop)

2

Chips & Salsa

2

Side Choices

Substitute a garden salad, Ceasar salad, onion rings or bowl of soup  for $1.

Sweet Potato Fries

French Fries

Hot Chips

Kettle Chips

Fresh Veggies or Fruit

Cottage Cheese

Cup of Soup

Cole Slaw

Desserts

Cheesecake

Topping of your choice

Creme Brulee

Flour-less Chocolate Torte

Ice Cream Mud Pie

Ice Cream Selection

Vanilla
Chocolate
Huckleberry

 

Other information

*Parties of 8 of more will have 18% gratuity automatically added to their checks*

*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness*

*We pride ourselves on supporting community and the great state of MONTANA by using local and regional proteins, grains and produce whenever possible.

ALLERGY ALERT: This kitchen uses wheat products, tree nuts, peanuts and dairy.

(gs) denotes Gluten Sensitive.  The Club Tavern and Grill is not a Gluten Free environment.  

4.1/5 (55 Reviews)
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