The Club Tavern & Grill
Available Monday – Sunday from 5 p.m. – 9 p.m.
Food for the Family
We’re here to support loyal customers like you. Our chef has created a limited lunch and dinner menu. Leave the cooking to us and order your favorite dinner to-go today.
Smoked Mac & Cheese
penne pasta, smoked cheese sauce, bacon, diced tomatoes, baked, toasted garlic bread crumbs.
add chicken / ground taco beef / 4
2 BBQ Ribs & Mashed Potatoes (*GF)
Grande Nachos (*GF) - Full Order
pepper jack, cheddar, black beans, jalapenos, fire roasted salsa, sour cream.
add chicken / ground taco beef / 4 / guacamole / $2
Tempura Chicken Tenders
1 lb. battered chicken tenders, french fries, cajun lemon aioli.
black beans, pepper jack, cheddar, fire roasted salsa, sour cream.
add chicken / ground taco beef / steak / 4 / guacamole / 2
roasted turkey, ham, bacon, avocado, lettuce, tomato, swiss, american, mayonnaise, montana toast, choice of side.
Classic French Dip
8oz. Certified Angus Beef®, toasted garlic herb bread, au jus. choice of side.
California Chicken Sandwich
bacon, guacamole, lettuce, swiss, pico aioli, ciabatta roll. choice of side.
Mahi Mahi Tacos
southwest chipotle black bean slaw, house made tortilla chips, fire roasted salsa. *sub corn tortillas (*gs).
add guacamole / 2
Chicken Fried Steak
Beef cutlet, hand breaded, deep fried, creamy house made country gravy, Boursin garlic mashed potatoes, sautéed vegetables.
Rib Eye (*gs)
16 oz. Certified Angus Beef®, herb butter, sautéed vegetable.
substitute onion rings or bowl of soup for 1.
Soup & Salad
ranch, bleu cheese, thousand island, roasted red pepper vinaigrette, avocado jalapeno vinaigrette, huckleberry vinaigrette, champagne vinaigrette, italian, creamy horseradish, honey mustard
Chef's Salad (*gs)
ham, turkey, bacon, diced tomato, avocado, bleu cheese crumbles, roasted red pepper vinaigrette.
Walnut Chicken Salad (*gs)
dried cranberries, apples, feta, walnuts, champagne vinaigrette.
substitute onion rings or bowl of soup 1
Cup of Soup
Fresh Fruit or Veggies
Certified Angus Beef ® 1/2 lb. burgers served on a toasted brioche bun or ciabatta roll with choice of side
cheese / 1.25, bacon / 2, Avocado / 1.50, Sautéed mushrooms / 1.25, caramelized onions / 1.25, bbq sauce / 1, fried egg / 1.50, gluten free bread available.
Cheesecake topped with strawberries or mixed berries
Chocolate pie with cookie crust, topped with whipped cream and chocolate shavings
1/4 lb. burger topped with American cheese, served with french fries.
3 breaded chicken tenders, served with french fries.
Served with french fries.
*Parties of 8 of more will have 18% gratuity automatically added to their checks*
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness*
*We pride ourselves on supporting community and the great state of MONTANA by using local meats, grains and produce whenever possible. Thank you for supporting us in that effort.
ALLERGY ALERT: This kitchen uses wheat products, tree nuts, peanuts and diary.
(gs) denotes Gluten Sensitive – We are not a “Gluten Free” kitchen.