Food for the Family
We’re here to support loyal customers like you. Our chef has created a limited lunch and dinner menu. Leave the cooking to us and order your favorite dinner to-go today.
Club Favorites
Smoked Mac & Cheese
Add Chicken / $3.50
Add Ground Taco Beef / $3.50
$ 13
Bone-In 'Club' Wings
One lb. seasoned and fried, choice of BBQ or Buffalo sauces. Served with carrots (Limit of 2 Sauces per order).
$ 12
2 BBQ Ribs & Mashed Potatoes (*GF)
Garnished w/ Coleslaw
$ 8
Grande Nachos (*GF) - Full Order
Serves 3 to 4 people. Generous portion of tortilla chips, pepper jack, cheddar, black beans, jalapenos, fire roasted salsa, sour cream.
Add Chicken / $3.50
Add Ground Taco Beef / $3.50
Add Guacamole / $2
$ 16
Grande Nachos (*GF) - Half Order
Serves 2 people. Generous portion of tortilla chips, pepper jack, cheddar, black beans, jalapenos, fire roasted salsa, sour cream.
Add Chicken / $3.50
Add Ground Taco Beef / $3.50
Add Guacamole / $2
$ 13
Tempura Chicken Tenders
1 lb. Battered chicken tenders, french fries, cajun lemon aioli.
$ 13
Quesadilla
Two flour tortillas, grilled, black beans, pepper jack, cheddar, fire roasted salsa, sour cream.
Add Chicken / $3.50
Add Ground Taco Beef / $3.50
Add Steak/ $4
Add Guacamole / $2
$ 9
The Club
House roasted turkey, ham, bacon, avocado, lettuce, tomato, swiss, american, mayonnaise, Montana toast. Choice of side.
$ 14
Classic French Dip
8oz. Certified Angus Beef®, toasted garlic herb bread, au jus. Choice of side.
$ 13
California Chicken Sandwich
Charbroiled chicken breast, bacon, guacamole, lettuce, Swiss, pico aioli, ciabatta roll. Choice of side.
$ 14
Mahi Mahi Tacos
6oz. Mahi Mahi, sautéed, two flour tortillas, southwest chipotle black bean slaw, house made tortilla chips, fire roasted salsa. *Sub Corn Tortillas (*GF).
Add Guacamole / $2
$15
Chicken Fried Steak
Beef cutlet, hand breaded, deep fried, creamy house made country gravy, Boursin garlic mashed potatoes, sautéed vegetables.
$18
Rib Eye (*GF)
16 oz. Certified Angus Beef®, herb butter, sautéed vegetable.
$34
Side Choices
Soup & Salad
Salad Dressings: Ranch, bleu cheese, thousand island, roasted red pepper vinaigrette, avocado jalapeno vinaigrette, huckleberry vinaigrette, champagne vinaigrette, Italian, creamy horseradish, honey mustard
Classic Chef Salad (*GF)
Ham, turkey, bacon, diced tomato, avocado, bleu cheese crumbles, roasted red pepper vinaigrette.
$ 14
Walnut Chicken Salad (*GF)
Charbroiled chicken breast, dried cranberries, apples, feta, walnuts, champagne vinaigrette.
$ 15
Side Choices
Garden Salad
Small Caesar
Cup of Soup
Cottage Cheese
Fresh Fruit or Veggies
Kettle Chips
Burgers
Certified Angus Beef ® 1/2 lb. burgers served on a toasted brioche bun or ciabatta roll with choice of side (listed below).
Cheese / $1.25, Bacon / $2, Avocado / $1.50, Sautéed mushrooms / $.75, Caramelized onions / $.75, BBQ sauce / $1, Fried egg / $1.50, Gluten Free bread available.
Dessert
Cheesecake
Cheesecake topped with strawberries or mixed berries
$ 6
Mud Pie
Chocolate pie with cookie crust, topped with whipped cream and chocolate shavings
$ 6
Kid's Menu
10 & under
Cheeseburger
1/4 lb. burger topped with American cheese, served with french fries.
$ 7
Chicken Tenders
3 breaded chicken tenders, served with french fries.
$ 6
Corn Dog
Served with french fries.
$ 4
Other information
*Parties of 8 of more will have 18% gratuity automatically added to their checks*
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness*
*We pride ourselves on supporting community and the great state of MONTANA by using local meats, grains and produce whenever possible. Thank you for supporting us in that effort.
ALLERGY ALERT: This kitchen uses wheat products, tree nuts, peanuts and diary.
