Chef Bill of The Club Tavern & Grill

Chef Bill

Chef Bill Pepping’s 30 years of food service and experience at The Club Tavern & Grill equips him to lead our culinary team. He oversees all aspects of food creation at The Club, including allmenu items for breakfast, lunch, dinner, appetizers, dessert as well as banquets, buffets and a la carte menus. “I enjoy working …

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